Farm Dairy and Cheese Photos – Flint Hill Farm

flint hill farm

Nonprofit Educational CenterSince 2006

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THE FARM STORE

Milk, butter, yogurt and cheese

Free to use in coverage of the farm, with credit to Flint Hill Farm. Click a photo to open the full-size file.

A hand holding a steel bowl heaped with vacuum-sealed wedges of Flint Hill Farm cheese, including Herb De Provence Cheddar, by the red barn — A bowl of the farm's cheese wedges

Four 4-oz tubs of Flint Hill Farm chevre on a red farm T-shirt: Chocolate/Habanero, Cranberry & Date, Natural and Apricot/Sage — Four flavors of Flint Hill Farm chevre

Farm store refrigerator case stocked with Flint Hill Farm half-gallon jugs of raw cow and goat milk, chocolate milk and kefir below — Raw milk in the farm store cooler

Four cheese rounds on a paper-lined stainless table: two with dried cranberries, one plain fresh round, one with black olive and pepper — Fresh cheese rounds on the make table

An aged natural-rind cheese wheel on a wooden counter with a wedge cut out, showing dense pale-yellow paste and a mottled gray-white rind — Aged natural-rind cheese, cut open

Tub of Flint Hill Farm sweet butter with the oval draft-horse label, laid on a red Flint Hill Farm Educational Center T-shirt — Flint Hill Farm sweet butter

Two half-gallon jugs of Flint Hill Farm raw milk on a store fridge shelf, hand-marked Cow and Goat, with raw-milk warning labels — Raw cow and goat milk, side by side

Looking down into a chest freezer packed with tubs of Flint Hill Farm ice cream, from French Vanilla and Sassy Strawberry to Pumpkin — Flint Hill Farm ice cream in the freezer

Half-gallon jug of Flint Hill Farm milk on a patio table in dense fog, its Raw Milk label hand-marked goat milk in blue marker — A jug of raw goat milk in the fog

Two half-gallon jugs in the store cooler, one Pasteurized Milk and one Raw Milk, both Jersey cow with the Flint Hill Farm draft-horse label — Pasteurized and raw Jersey milk

IN THE KITCHEN

Cheese making and bread baking

Fresh ricotta curd draining in a wire mesh strainer over a glass pot of hot whey on the stove, the curds glossy and steaming — Fresh ricotta draining over the whey

A hand-braided round of fresh white mozzarella, glossy and just stretched, resting on a maple butcher-block board — Freshly braided mozzarella

An adult in a hairnet pouring milk from a gray jug into plastic bottles in the farm's processing room, cheese bags draining from the rafters — Bottling milk in the processing room

Stainless counter in the make room with cups of rennet and culture, a pale cheese wheel draining, and a Manchego recipe covered in handwritten math — Making Manchego in the make room

A whole wheel of pale-yellow parmesan-style hard cheese on a stainless steel work surface, two more wheels behind it — Parmesan-style wheels on the steel table

An adult in a white T-shirt teaching about eight adults beside an aquaponics tank and an interpretive sign, a plastic hoop house behind — An aquaponics lesson by the hoop house

Eight baked cornmeal muffins in a well-seasoned steel muffin tin, fresh from the oven on a stainless counter in the farm kitchen — Cornmeal muffins fresh from the oven

Three golden braided challah loaves cooling on parchment in a sheet pan on a kitchen counter — Braided challah loaves cooling

Two round scored sourdough boules cooling on parchment over a wire rack on a kitchen counter — Sourdough boules cooling on the rack

Close view of a dairy goat on the milking stand with the milking machine attached, stainless inflations on the udder and yellow milk lines — A dairy goat on the milking machine

Need a different photo?

Ask us for originals, a specific animal or a program in action: (610) 838-2928 or info@flinthill.farm.

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